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The Stuart

2013 Hunter Valley Chardonnay

Ballabourneen The Stuart is a beautifully crafted Chardonnay from the esteemed Hunter Valley region, showcasing the unique qualities of its terroir. This 2013 vintage presents a vibrant golden hue, captivating the eye with its radiance. The wine displays a rich body, offering a delightful mouthfeel that balances well with notable acidity, creating a refreshing experience. Fruit intensity is prominent, with luscious flavors of ripe stone fruits and delicate citrus notes, harmoniously intertwining to evoke a sense of summer. The finish is clean and elegant, reflecting the craftsmanship put into every bottle from this renowned winemaking area. Perfect for pairing with seafood dishes or enjoying on its own, this Chardonnay embodies the essence of Hunter Valley.

Tasting notes:


Vanilla

Vanilla

Toast

Toast

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Fettuccine Alfredo, Ceviche, Lemon Butter Scallops

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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