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The Stallion

Virginia Red Blend

Front Four Cellars The Stallion is a captivating red blend hailing from the picturesque winegrowing region of Virginia. This enchanting wine showcases a medium body, making it approachable yet sophisticated. Its acidity is notably bright, invigorating the palate and enhancing the overall tasting experience. The fruit intensity is quite prominent, presenting luscious flavors of dark cherry and blackberry, complemented by subtle hints of baking spices. Tannins are firm, providing a structured backbone that supports the wine's rich character. The Stallion is crafted to be dry, allowing the fruit-forward notes to shine without overwhelming sweetness, making it an ideal companion for a variety of culinary delights. Enjoy this delightful blend and explore the remarkable expressions of Virginia's terroir.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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