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The Rebel

South Eastern Australia Tempranillo

Jen Pfeiffer The Rebel Tempranillo from South Eastern Australia is a captivating red wine that showcases the bold spirit of this versatile grape variety. With a full-bodied profile, this wine offers rich and rustic flavors that beautifully mingle dark cherry, plum, and hints of tobacco and leather. The acidity is perfectly balanced, providing a lively and mouthwatering experience that enhances the depth of the fruit flavors. Firm tannins lend structure and strength, making it an excellent companion for hearty meals. The fruit intensity is prominent, highlighting the vibrant characters of the region's terroir. Overall, this Tempranillo is a robust and dynamic wine that embodies the adventurous essence of its name, The Rebel, whilst staying grounded in its regional roots. Its quality and distinctiveness have undeniably earned it a place of recognition among Australian wines.

Tasting notes:


Black Cherry

Black Cherry

Tobacco

Tobacco

Vanilla

Vanilla

Pairs well with:


Mushroom Risotto, Roasted Lamb, Roast Lamb

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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