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The Perfect No. 6 2019 60% Shiraz – 40% Cabernet Sauvignon South Australia

2019 South Australia 60% Shiraz – 40% Cabernet Sauvignon

The Perfect No. 6 2019 showcases a delightful blend of 60% Shiraz and 40% Cabernet Sauvignon from the renowned wine region of South Australia. This captivating red wine presents a medium body that perfectly balances the gentle acidity and moderate fruit intensity with a harmonious level of tannins. The result is a well-rounded and elegant wine that exudes layers of complexity and depth, making it a versatile choice for various occasions and culinary pairings.

Tasting notes:

Dark fruit notes of blackberry, boysenberry, deep blueberry, and currant meld together, creating almost a fruit compote flavor. A classic spicy pepperiness complements deep violet floral aromas, and a hint of pencil lead. Dark in color and bold in taste.

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Spiciness Spiciness 2

Low High

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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