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The Pennant

2011 Margaret River Chardonnay

Robert Oatley The Pennant is a delightful Chardonnay hailing from the renowned Margaret River region. This white wine boasts a full body, offering a rich and creamy mouthfeel that is beautifully balanced by its vibrant acidity. The fruit intensity is pronounced, showcasing luscious notes of ripe stone fruit, complemented by subtle hints of oak and buttery nuances that contribute to its complexity. The tannins are soft and integrated, providing a smooth finish that lingers gracefully on the palate. Additionally, this wine is remarkably dry, making it a versatile option for food pairings or enjoying on its own. With its exceptional character, Robert Oatley The Pennant is a testament to the high-quality winemaking found in Margaret River.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Grilled Fish, Poached Fish, Lemon Herb Chicken

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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