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The Octavius

2002 Barossa Shiraz

Yalumba The Octavius is a stunning expression of Barossa's legendary Shiraz, showcasing the remarkable character that the region is known for. This red wine exhibits a full-bodied profile, enveloping the palate with rich, concentrated flavors of dark fruit, black plum, and hints of chocolate. The harmonious blend is beautifully complemented by a high acidity that adds vibrancy and freshness to each sip, creating an exhilarating tasting experience. Tannins are notably structured, providing both depth and a velvety texture, which enhances the wine's longevity and finesse. With its dry character, Yalumba The Octavius is a stellar example of winemaking prowess that continues to impress, making it an ideal choice for discerning enthusiasts who appreciate a world-class Shiraz from one of Australia's premier wine regions.

Tasting notes:


Chocolate

Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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