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The Nook

Victoria Cabernet Sauvignon

Buller Wines The Nook showcases a striking red hue that beckons the senses. Hailing from Victoria, this Cabernet Sauvignon is a true delight, offering a full-bodied experience that envelops the palate with richness. The wine boasts assertive acidity, providing a bright and lively character that encourages food pairing. Fruit intensity shines through, featuring prominent notes of blackcurrant and dark cherry, which are perfectly balanced by well-integrated tannins that lend structure without overwhelming the experience. This wine is crafted in a dry style, making it versatile for various culinary adventures, and ensuring it stands out as a remarkable offering from the esteemed region of Victoria.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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