Niagara Escarpment Cabernet Franc
The Kennington Family Winery The New Yorker is an elegant red wine crafted from Cabernet Franc grapes grown in the picturesque Niagara Escarpment region. This wine offers a medium to full body, with a lively acidity that enhances its flavors. The fruit intensity in The New Yorker is notable, showcasing rich red fruit characteristics that make each sip a delightful experience. The tannins are firm yet smooth, providing a well-structured backbone to the wine. The dryness in this Cabernet Franc is perfectly balanced, adding to its overall sophistication and appeal.
The Kennington Family Winery The New Yorker is an elegant red wine crafted from Cabernet Franc grapes grown in the picturesque Niagara Escarpment region. This wine offers a medium to full body, with a lively acidity that enhances its flavors. The fruit intensity in The New Yorker is notable, showcasing rich red fruit characteristics that make each sip a delightful experience. The tannins are firm yet smooth, providing a well-structured backbone to the wine. The dryness in this Cabernet Franc is perfectly balanced, adding to its overall sophistication and appeal.
