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The Lyre

2014 South Australia Sangiovese Rose

Stone House The Lyre, a delightful Sangiovese Rosé from the renowned wine region of South Australia, showcases a captivating rose hue that beckons you in for a closer look. This vintage is a true testament to the Sangiovese grape, offering an enticing bouquet of vibrant red fruit notes such as cherry and wild strawberry, balanced by a refreshing acidity that makes it a perfect companion for warm days and casual gatherings. The wine presents a light-bodied profile, with mild tannins that provide just enough structure to enhance the drinking experience without overwhelming the palate. Its dry finish feels crisp and invigorating, leaving a mouthwatering sensation that invites another sip. With its approachable character and food-friendly appeal, this Rosé is an absolute pleasure to enjoy on its own or paired with a variety of dishes.

Tasting notes:


Strawberry

Strawberry

Watermelon

Watermelon

Peach

Peach

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Arugula Salad

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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