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The Local Alameda & Park

California Sangiovese

The J. Woods Beverage Signature Selection The Local Alameda & Park features a vibrant red color and is crafted using Sangiovese grapes sourced from California. This wine offers a medium body with moderate acidity and a prominent fruit intensity, characteristic of the Sangiovese varietal. The wine has a balanced level of tannins, creating a smooth and pleasant drinking experience. Overall, The Local Alameda & Park showcases the essence of California winemaking in every sip.

Tasting notes:

Black Cherry

Plum

Baking Spice

Pairs well with:

Mushroom Risotto, Spaghetti and Meatballs, Pasta Marinara

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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