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the high road

2009 Langhorne Creek Cabernet Sauvignon

The High Road Cabernet Sauvignon from the 2009 vintage is a captivating red wine hailing from the esteemed Langhorne Creek region. This full-bodied wine boasts a vibrant complexity that invites you in with its deep hue. On the palate, it reveals a delightful interplay of bright acidity and pronounced fruit intensity, highlighting notes of dark berries and ripe plum complemented by hints of dark chocolate and subtle oak. The tannins are structured yet smooth, providing a satisfying mouthfeel that enhances the experience. This wine is skillfully crafted to be dry, making it an excellent choice for pairing with hearty dishes such as grilled meats or rich pasta. Overall, The High Road offers a truly memorable tasting journey, embodying the essence of its renowned region.

Tasting notes:


Oak

Oak

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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