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The Family Red

Massachusetts Red Blend

Cameron's Winery The Family Red is a delightful red blend hailing from the picturesque region of Massachusetts. This wine showcases a medium body that offers a satisfying weight on the palate, perfectly complementing its vibrant red hue. With a balanced acidity, it possesses a refreshing quality that invigorates the taste buds while enhancing the overall experience. The fruit intensity shines through with prominent notes of dark cherry and ripe plum, creating an inviting aroma that entices the senses. Tannins are well-integrated, providing a gentle structure that supports the wine's juicy character without overwhelming it. As an off-dry selection, it leaves a subtle sweetness that pairs beautifully with a variety of culinary delights, making it a versatile choice for any occasion. The Family Red is a true testament to the winemaking potential of Massachusetts, offering a warm and engaging exploration of flavors.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Massachusetts
Massachusetts

Massachusetts is a unique and emerging winegrowing region in the United States. Nestled along the Atlantic coast and extending into its scenic countryside, Massachusetts' American Viticultural Areas (AVAs) boast a rich variety of terroirs. The cool, sweeping currents of the Atlantic Ocean are crucial in moderating the climate of Massachusetts' vineyards, providing a cooling effect that extends several miles inland. This maritime influence softens the summer heat, enabling grapes to mature at a gradual pace. Vineyards closer to the coast benefit from this cooler climate, perfect for growing delicate, aromatic grape varieties, whereas the slightly warmer inland areas support the cultivation of robust, full-flavored wines.

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