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The Estates

Los Carneros Pinot Noir

Robert Mondavi Winery The Estates Pinot Noir is a remarkable expression of the Los Carneros region, showcasing the unique terroir that defines this area. This red wine presents a medium-bodied profile, offering a delightful balance of elegance and depth. Its acidity is bright, contributing to a refreshing quality that enhances the overall drinking experience. The fruit intensity is prominent, revealing layers of cherry, raspberry, and subtle spice notes, which invite you to explore its complexity. The tannins are soft and well-integrated, providing structure without overshadowing the vibrant fruit character. This Pinot Noir is crafted to be dry, making it an excellent companion for a variety of dishes, from grilled salmon to herb-roasted chicken, ensuring it is food-friendly and enjoyable on numerous occasions.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Tannin Mild

Low Pronounced

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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