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The End Post

Paso Robles Cabernet Sauvignon

Adelaida The End Post is a captivating Cabernet Sauvignon hailing from the esteemed Paso Robles region. This red wine showcases a full-bodied profile that envelops the palate with rich layers of flavor. Its acidity is bright and lively, bringing a refreshing quality that balances the bold character of the wine. The fruit intensity is prominent, revealing luscious notes of dark berries and ripe cherries that harmonize beautifully with subtle hints of oak and spice. Tannins are firm yet approachable, providing structure while maintaining a smooth mouthfeel. This wine is crafted in a dry style, making it highly versatile for pairing with a variety of dishes, from grilled meats to hearty pasta. Overall, Adelaida The End Post is a delightful expression of its region, offering both complexity and approachability that wine enthusiasts are sure to appreciate.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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