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The Dotte Wine

Kansas Chambourcin

Wine Barn The Dotte is an enchanting red Chambourcin hailing from the vibrant Kansas region. This delightful wine is medium-bodied, showcasing a beautifully balanced profile that captures the essence of its terroir. With a lively acidity, it offers a refreshing lift that enhances the fruit-forward characteristics, revealing prominent notes of dark cherry and ripe blackberry. The tannins are moderate, providing just enough structure to support the wine’s rich flavors without overwhelming the palate. As you savor each sip, you’ll notice its captivating dry finish, making it an excellent companion for a variety of dishes or simply enjoyed on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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