The Carbonic

Yakima Valley Mourvèdre

Upsidedown The Carbonic presents a vibrant red hue, embodying the essence of Yakima Valley's winemaking prowess. Crafted from the esteemed Mourvèdre grape, this wine showcases a luscious body that harmonizes with a lively acidity. The fruit intensity of this wine is remarkable, with prominent notes that dance on the palate. The tannins provide a firm structure, enhancing the overall experience. The dryness level of this wine complements its robust character, making it a standout choice for any wine enthusiast looking to savor the flavors of the Yakima Valley.

Tasting notes:

Black Cherry

Blackberry

Spices

Pairs well with:

Roasted Duck, Grilled Meats, Roasted Lamb

Region:

Yakima Valley

Washington's Yakima Valley enjoys 300 days of sunshine per year, thanks to the shelter provided by the Cascade Mountains. And although it is dry here, it has the coolest climate in the Columbia Valley. With innovative irrigation and canopy techniques in the vineyards, Yakima Valley is home to nearly a third of Washington's wine production. Bright sunlight and crisp temperatures result in well-balanced wines with complex flavors and mouthwatering acidity. Fresh, creamy Chardonnay and surprisingly floral Rieslings are the main white wines here. There are also some impressively elegant red Bordeaux-style blends and peppery Syrah with a backbone of rich, dark fruit.

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