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The Bishop's Red

New Mexico Red Blend

Bishops Lodge The Bishop's Red is a captivating red blend hailing from the enchanting region of New Mexico. This wine showcases a full-bodied character that envelops the palate, offering a delightful complexity. The acidity is bright and lively, adding a refreshing quality that enhances its overall balance. With prominent fruit intensity, you can expect layers of rich dark fruits that are unmistakably inviting. The tannins are notably structured, providing a firm backbone that supports the wine's depth. This blend is beautifully dry, leaving a clean finish that makes it an ideal companion for a variety of dishes.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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