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The Benbournie

2013 Clare Valley Cabernet Sauvignon

Jim Barry The Benbournie is a remarkable Cabernet Sauvignon from the esteemed Clare Valley region, exhibiting a deep ruby red hue that captures the eye. This full-bodied wine features a high acidity that adds a vibrant freshness, harmonizing beautifully with its pronounced fruit intensity. Expect an explosion of dark berry flavors, complemented by subtle undertones of blackcurrant and a touch of earthy spice. The tannins are notably firm, providing structure and depth that promises aging potential. As a dry wine, it showcases the classic characteristics of the varietal, making it an excellent pairing for rich meats or hearty dishes. The 2013 vintage stands out, highlighting the skill of the winemaker and the unique terroir of this iconic Australian region.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Clare Valley

Clare Valley is one of Australia's most highly prized wine regions. Riesling here is bright and beautiful, famed for its limey zing and food friendliness. The vineyards are isolated, being naturally protected from nearby maritime influences by the Mount Lofty Range. The area's complex limestone soils and extreme climate are responsible for many of its thrilling varietals. With such a long growing season, Cabernet Sauvignon and Merlot also perform well in the Clare Valley, producing red wines of impressive definition and structure.

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