2004 Texas Hill Country 90% Sangiovese, 10% Syrah
Alamosa Wine Cellars Texacaia is a captivating red wine that beautifully showcases the unique terroir of the Texas Hill Country. Composed predominantly of Sangiovese with a touch of Syrah, this vintage from 2004 presents a medium-bodied experience, offering a delightful balance of fruit and structure. The wine exhibits bright acidity that enlivens the palate, while its well-integrated tannins provide a firm backbone without overwhelming the senses. Expect to encounter prominent fruit intensity, featuring luscious notes of cherry and red plum, alongside subtle hints of spice and earthiness that add depth and complexity to each sip. On the dryness spectrum, this wine leans towards a dry profile, making it a versatile option for food pairings or enjoying on its own. Alamosa Wine Cellars Texacaia represents the distinct characteristics of Texas winemaking, creating an impressive and flavorful experience.
Alamosa Wine Cellars Texacaia is a captivating red wine that beautifully showcases the unique terroir of the Texas Hill Country. Composed predominantly of Sangiovese with a touch of Syrah, this vintage from 2004 presents a medium-bodied experience, offering a delightful balance of fruit and structure. The wine exhibits bright acidity that enlivens the palate, while its well-integrated tannins provide a firm backbone without overwhelming the senses. Expect to encounter prominent fruit intensity, featuring luscious notes of cherry and red plum, alongside subtle hints of spice and earthiness that add depth and complexity to each sip. On the dryness spectrum, this wine leans towards a dry profile, making it a versatile option for food pairings or enjoying on its own. Alamosa Wine Cellars Texacaia represents the distinct characteristics of Texas winemaking, creating an impressive and flavorful experience.
