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Tete De Lard

Saumur Cabernet Franc

Manoir De La Tete Tete De Lard is a luscious red wine crafted from the Cabernet Franc grape variety in the Saumur region. This wine exudes a captivating aura with its medium body, bright acidity, and prominent fruit intensity. The Tannins are notable, adding structure and depth to each sip. The dryness of the wine enhances its elegant character, making it a delightful choice for those who appreciate well-balanced and flavorful red wines.

Tasting notes:


Cherry

Cherry

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Ratatouille, Roasted Lamb

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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