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Terres Brunes

Bourgueil Cabernet Franc

The Domaine Du Petit Bondieu Terres Brunes, hailing from Bourgueil, is a captivating red wine crafted primarily from the Cabernet Franc grape. This wine embodies a rich, full body that envelops the palate with its depth and complexity. The acidity is vibrant, lending a refreshing brightness to each sip. The fruit intensity is pronounced, showcasing a luscious array of red fruit flavors that dance across the taste buds. The tannins bring a notable structure to the wine, adding a layer of elegance and sophistication. A dry finish rounds out the sensory experience, making each glass a true delight for the senses.

Tasting notes:


Blackcurrant

Blackcurrant

Earth

Earth

Redcurrant

Redcurrant

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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