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Terre De Mistral

2018 Gigondas Grenache Noir, Syrah, Mourvedre

The Remy Ferbras Terre De Mistral from the renowned Gigondas region showcases a captivating blend of Grenache Noir, Syrah, and Mourvèdre, reflecting the area’s exceptional terroir. This red wine presents a rich and full-bodied profile, captivating the senses with its vibrant and mouthwatering acidity that perfectly balances the wine's richness. Aromas of dark fruits, such as ripe blackberries and luscious plums, are complemented by subtle hints of spice and earthy undertones, offering a complex and delightful experience. The tannins are notably firm, providing structure and depth, while the overall dryness enhances its food-friendly versatility. This vintage from 2018 is an exquisite representation of the traditional blends from Gigondas, promising to elevate any gathering or occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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