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Terre de Grès

2013 Anjou White Blend

Chateau De Bois-Brincon Terre de Grès is a delightful white blend from the beautiful region of Anjou, showcasing the unique terroir that this area is known for. With its captivating pale straw hue, this vintage offers an inviting fragrance of fresh stone fruits complemented by subtle floral notes. On the palate, the wine presents a medium body that feels both refreshing and satisfying, while maintaining a bright acidity that enlivens each sip. The fruit intensity is prominent, highlighting the lively flavors of ripe peaches and crisp apples, which are accompanied by a touch of minerality that adds depth. The wine's overall profile is dry, making it an ideal companion for a variety of dishes, from seafood to lighter salads. This charming blend is sure to impress with its elegant balance and vibrant character, making it a fantastic choice for any occasion.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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