2011 Alentejano 32% Aragonez, 30% Alicante Bouschet, 10% Cabernet Sauvignon, 20% Trincadeira, 8% Touriga Nacional
The Terra do Zambujeiro presents a captivating blend of Aragonez, Alicante Bouschet, Cabernet Sauvignon, Trincadeira, and Touriga Nacional, hailing from the sun-kissed Alentejano region. This red wine showcases a deep, alluring color that invokes the richness of its terroir. On the palate, it balances a robust and full-bodied profile with well-integrated acidity that adds vibrancy and freshness. The fruit intensity shines with ripe dark berries and cherry notes while subtle hints of spice and earthiness enrich the overall experience. Tannins are notably structured yet refined, providing a delightful mouthfeel that complements its moderate dryness. The 2011 vintage brings an elegant complexity, making this wine a wonderful choice for hearty dishes or special occasions.
The Terra do Zambujeiro presents a captivating blend of Aragonez, Alicante Bouschet, Cabernet Sauvignon, Trincadeira, and Touriga Nacional, hailing from the sun-kissed Alentejano region. This red wine showcases a deep, alluring color that invokes the richness of its terroir. On the palate, it balances a robust and full-bodied profile with well-integrated acidity that adds vibrancy and freshness. The fruit intensity shines with ripe dark berries and cherry notes while subtle hints of spice and earthiness enrich the overall experience. Tannins are notably structured yet refined, providing a delightful mouthfeel that complements its moderate dryness. The 2011 vintage brings an elegant complexity, making this wine a wonderful choice for hearty dishes or special occasions.