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Terra Di Confine

2009 Umbria Montepulciano And Merlot

Vitalonga Terra Di Confine is a beautifully crafted red wine that showcases the harmonious blend of Montepulciano and Merlot, emanating from the enchanting region of Umbria. This 2009 vintage captivates the senses with its deep ruby hue and inviting aromas of dark fruit, earth, and a hint of spice. On the palate, it exhibits a medium body that strikes a delightful balance between smoothness and structure. The fruit intensity is prominent, presenting rich notes of blackberry and plum, complemented by subtle hints of cocoa and herbs. The wine's acidity is lively, adding a refreshing quality that enhances its overall vibrancy, while the tannins are well-integrated, providing a fine structure without overpowering the fruit. As a dry wine, it pairs wonderfully with hearty dishes, making it a versatile choice for any gathering. This expression of Umbrian terroir is truly a delight for wine enthusiasts, offering a profound sense of place.

Tasting notes:


Blackberry, Black Cherry, Baking Spice

Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Pronounced

Low Pronounced

Color Intensity Color Intensity 3

Low High

Body Medium

Very Light Full

Spiciness Spiciness 1

Low High

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Oak Oak 0

Low High

Tannin Medium

Low Pronounced

Region:


Umbria
Umbria

While not as famous as Piedmont or Tuscany, Umbria offers some exceptional wines for the intrepid explorer. The "green heart of Italy," Umbria is the only region in Italy that neither borders the sea nor another country. Among its ruggedly beautiful hillsides and forests are 13 wine-producing areas, growing a wealth of grape varieties. Most common is Sangiovese, which is sometimes blended with Umbria's unique red grape, Sagrantino. This grape is responsible for some incredibly dense and tannic wines. But Umbria is probably best understood through its zesty dry whites, especially Orvieto, a blend of Grechetto and Trebbiano that is typically unoaked and bursting with complex fruity flavor. The IGP (Indicazione Geografica Protetta) classification within Italy's winegrowing and winemaking world specifically links the place or region where the fruit was grown to the quality of the finished product. It is the broadest of the classifications within the country's system.

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