Ten

Langhe Arneis

The Massimo Rattalino Ten from Langhe showcases a beautifully crafted Arneis varietal that embodies elegance and sophistication. This white wine exudes a delicate yet vibrant character, with a perfect balance of body, acidity, fruit intensity, tannins, and dryness. The region of Langhe in Italy's Piedmont area is renowned for producing exceptional Arneis wines, and Massimo Rattalino has truly captured the essence of this varietal in their Ten offering. With a superb combination of floral and fruit notes, this wine is a true delight for anyone seeking a refined and refreshing white wine experience.

Tasting notes:

Peach

Honeysuckle

Apricot

Pairs well with:

Seafood, Pasta Primavera, Light Seafood

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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