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Ten Degrees

2014 Anderson Valley Pinot Noir

Goldeneye Ten Degrees is a captivating red Pinot Noir hailing from the stunning Anderson Valley, celebrated for its idyllic cool climate that nurtures exceptional grape quality. This 2014 vintage presents a harmonious balance of bright acidity and luscious fruit intensity, showcasing elegant layers of ripe cherries, strawberries, and subtle earthiness. The wine offers a medium structure with refined tannins that provide a silky mouthfeel, contributing to its overall finesse. Its expression of terroir is evident, with notes of cedar and spice adding complexity to the palate. With its approachable dryness and an inviting aroma of floral and berry notes, Goldeneye Ten Degrees is a delightful choice for any occasion, reflecting the artistry of winemaking in this beautiful region.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


North Coast
North Coast

The North Coast AVA is a vast "super region" covering three million acres of prime land north of San Francisco. It encompasses the famous wine counties of Napa, Sonoma and Mendocino, as well as Lake, Marin and Solano. While most wines from these counties are made under one of the prestigious regional AVAs, winemakers can also blend grapes from different counties. In this way, they create wines that show off the quality of the entire region and are not limited to specific terroirs. Common varieties include Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot, Sauvignon Blanc and Zinfandel.

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