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Tempranillo Rancho Maria

2010 Pima County, Arizona Tempranillo

Ranchomaria Vineyards Tempranillo from the 2010 vintage showcases the remarkable potential of Pima County, Arizona's winegrowing region. This red wine presents a medium-bodied profile, enhanced by its vibrant acidity that contributes to a lively and refreshing mouthfeel. The fruit intensity is pronounced, revealing enticing notes of ripe blackberries and cherries, harmoniously intertwined with subtle hints of leather and spice. Tannins are notably firm, lending structure and complexity to the wine. On the dryness scale, it leans toward a dry expression, making it a versatile choice for various culinary pairings. This Tempranillo exemplifies the region's unique terroir and the artistry of handcrafted winemaking.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Pairs well with:


Grilled Meats, Lamb Chops, Paella

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