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Tempranillo

2007 Umpqua Valley Tempranillo

The Nuthatch Tempranillo from the 2007 vintage is a captivating red wine that embodies the rich character of the Umpqua Valley. This medium-bodied wine strikes a harmonious balance with its lively acidity, contributing to its refreshing profile. It showcases prominent fruit intensity with vibrant notes of dark cherry and red plum, seamlessly complemented by subtle hints of oak and earthy undertones. The tannins in this Tempranillo are notable yet gracefully structured, offering a firm backbone without overpowering the fruit. As a well-crafted wine, it maintains a delightful dryness that enhances its food-friendly qualities, making it an excellent choice for a variety of culinary pairings.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Pairs well with:


Char-grilled Lamb Chops with Fig Sauce, Grilled Lamb, Roasted Lamb

Region:


Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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