Discover wines tailored to your taste

Take the Quiz

Taylor's Vineyard

2011 Dry Creek Valley Sauvignon Blanc

Dry Creek Vineyard's Taylor's Vineyard Sauvignon Blanc from the 2011 vintage is a delightful expression of the Dry Creek Valley region. This wine showcases a light body, making it incredibly refreshing and easy to enjoy. With its high acidity, it offers a bright and lively mouthfeel, perfectly balancing the bright fruit flavors. The fruit intensity is prominent, revealing notes of zesty lime, crisp green apple, and hints of passionfruit, contributing to its vibrant character. As a dry wine, it demonstrates excellent food-friendly versatility, making it an ideal companion for seafood dishes or light salads. This Sauvignon Blanc stands out for its elegance and purity, capturing the essence of its terroir with finesse.

Tasting notes:


Citrus Blossom

Citrus Blossom

Grapefruit

Grapefruit

Green Apple

Green Apple

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Dry Creek Valley
Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz