Tavel

Tavel Grenache Noir, Cinsault, Syrah

The Fruit De Une Tavel is a harmonious blend of Grenache Noir, Cinsault, and Syrah grapes from the renowned wine region of Tavel. This red wine exudes a medium-to-full body, with a vibrant acidity that adds brightness to each sip. The fruit intensity is prominent, showcasing luscious flavors that dance on the palate. The tannins are notable, providing a structured backbone to the wine. The dryness level is medium, striking a perfect balance between fruit-forward richness and crisp finish. Enjoy the Fruit De Une Tavel for its complex yet approachable nature that reflects the essence of its terroir.

Tasting notes:

Blackberry

Cherry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Salad, Caprese Salad, Mediterranean Salad

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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