Taureau

Alsace Gewurztraminer

The Domaine Neumeyer Taureau is an exquisite Gewurztraminer hailing from the picturesque region of Alsace, France. This white wine showcases a full body that envelops the palate with its rich and opulent texture. The acidity in this wine is pronounced, offering a bright and lively contrast to the fruit-forward characteristics. The Gewurztraminer grape variety shines through, delivering prominent and vibrant fruit flavors that linger on the finish. The wine is wonderfully dry, enhancing its overall complexity and making it a delightful choice for those who appreciate a well-structured and flavorful white wine experience.

Tasting notes:

Lychee

Honeysuckle

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:

Bacon Wrapped Figs, Dim Sum, Chicken Satay

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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