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Tartaruga

2010 Maryland White Blend

Terrapin Station Tartaruga is a delightful white blend from the picturesque Maryland region, showcasing the beauty of this wine-growing area. With its elegant and refreshing character, this white wine offers a balance that is both approachable and sophisticated. The body is medium, providing a satisfying weight on the palate without feeling overwhelming. Its acidity is bright and lively, bringing a mouthwatering quality that enhances the wine’s overall crispness. The fruit intensity is prominent, featuring alluring notes of stone fruit and citrus that dance harmoniously together. This wine is bone dry, ensuring a clean and refreshing finish that invites another sip. Enjoyable on its own or paired with a variety of dishes, Terrapin Station Tartaruga represents the essence of Maryland's wine culture in each sip.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Region:


Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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