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Tamiami Red

2007 Florida Red Blend

Big Cypress Winery Tamiami Red is a captivating red blend from Florida’s warm climate, showcasing the region's unique terroir. This full-bodied wine enchants the palate with its prominent fruit intensity, revealing layers of ripe cherry and blackberry notes that dance harmoniously with hints of baking spices. Its medium acidity adds a refreshing brightness, perfectly balancing the wine's structure and depth. The tannins are firm yet approachable, providing a delightful grip without overwhelming the senses. With its dry profile, this vintage offers an elegant experience that lingers pleasantly on the finish, making it a wonderful companion for hearty dishes or casual gatherings alike.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Florida
Florida

Florida is one of the most unique winegrowing regions in the world. Spanning 500 miles along North America's southeastern coast—and inland across wetlands and flatlands—Florida's American Viticultural Areas (AVAs) cover a fascinating array of terroir. The warm, humid climate plays a major role in shaping Florida's vineyards, with the Atlantic Ocean and Gulf of Mexico providing moderating effects. This helps to temper the daytime heat and allows grapes to ripen fully. Muscadine and other hybrid grape varieties thrive in the coastal areas, while further inland, innovative viticulture practices produce a range of distinctive wines. Florida's wine industry is gaining recognition for its unique and high-quality wines that reflect the state's diverse environmental conditions.

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