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Tallax 2020 Cabernet Sauvignon South Eastern Australia, Australia

2020 South Eastern Australia Cabernet Sauvignon

The Tallax 2020 Cabernet Sauvignon from South Eastern Australia is a wine with a medium to full body, balanced acidity lending a refreshing quality, and a prominent fruit intensity that delights the palate. The tannins are notable, adding a touch of structure to this red wine, making it a delightful choice for those who appreciate a well-rounded and flavorful Cabernet Sauvignon.

Tasting notes:

An oak-driven wine with dark fruit flavors. On the nose, it offers caramel and cedar aromas with hints of spice. The palate is full-bodied but feels lighter with generous acidity and smooth tannins. Blackberry, cassis, and licorice flavors lead to a soft, savory finish.

Flavor profile:

Acidity Low

Low Pronounced

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Spiciness Spiciness 1

Low High

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Oak Oak 3

Low High

Region:

South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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