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Talbot

2007 Missouri Red Blend

Mount Vernon Cellars Talbot is an enchanting red blend from the vibrant winegrowing region of Missouri, showcasing the unique characteristics of its terroir. This 2007 vintage presents a captivating deep red hue, inviting wine lovers to explore its delightful complexity. The wine boasts a full-bodied nature, offering a rich mouthfeel that envelops the palate with every sip. It has pronounced acidity, lending it a bright and lively profile that keeps the flavors vibrant and refreshing. The fruit intensity is prominent, revealing luscious notes of ripe blackberries, cherries, and plums, perfectly intertwined with subtle spice undertones. Tannins are notably firm, providing structure and balance to the wine, which delivers a satisfying experience. This blend has a dry finish, making it an excellent companion for a variety of culinary delights, from hearty meats to savory pasta dishes. Overall, Mount Vernon Cellars Talbot is an impressive showcase of Missouri's winemaking prowess and a must-try for red wine enthusiasts.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Region:


Missouri

Missouri stands as a historically rich and geographically varied winegrowing region in the heart of the United States. Stretching across rolling hills and along the banks of mighty rivers, Missouri's American Viticultural Areas (AVAs) present a dynamic array of terroir. Influenced by the confluence of the Missouri and Mississippi Rivers, these water bodies play a critical role in moderating the climate of nearby vineyards, providing a buffer that helps to cool the air during hot summers. This climate regulation is essential for a gradual and full ripening of grapes. Vineyards situated in cooler microclimates near the rivers excel in producing delicate, aromatic wines, while those in the more temperate inland areas are known for their robust, flavorful vintages.

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