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Synaesthesia

New Mexico Red Blend

Anasazi Fields Synaesthesia is a captivating red blend from the enchanting region of New Mexico. This wine showcases a medium-bodied profile, elegantly balanced with lively acidity that invigorates the palate. The fruit intensity is pronounced, offering delightful notes of ripe cherry and succulent blackberry that harmoniously intertwine. Its tannins are subtle yet present, providing a gentle structure that enhances the wine's overall character. As a dry red blend, Synaesthesia is wonderfully food-friendly, making it a versatile choice for a variety of culinary pairings. It captures the unique terroir of New Mexico, inviting enthusiasts to indulge in its rich flavors and textures.

Tasting notes:


Blackberry, Black Cherry, Baking Spice

Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


New Mexico
New Mexico

New Mexico, with its high desert landscapes and dramatic mountain ranges, offers a unique and diverse winegrowing environment in the American Southwest. The state's American Viticultural Areas (AVAs) benefit from the high altitude and the intense sunlight, which together create a significant diurnal temperature variation. This variation sharply cools the vineyards at night, tempering the daytime heat and allowing grapes to ripen slowly and develop complex flavors while retaining essential acids. The arid climate and minimal rainfall reduce the risk of vine diseases and allow vintners to control vine vigor through irrigation. Vineyards at lower elevations tend to produce bolder, more intense wines, while those at higher elevations excel in growing cooler-climate varieties, yielding more delicate and aromatic wines.

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