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Sweet Danielle

2012 Virginia Vidal Blanc

Philip Carter Sweet Danielle is a delightful white wine crafted from the Vidal Blanc varietal, embodying the essence of Virginia's unique terroir. This 2012 vintage showcases a light-bodied profile that is beautifully balanced with mild acidity, creating a refreshing mouthfeel. The fruit intensity is prominent, revealing enticing flavors of ripe peach and apricot, while the subtle sweetness adds a layer of richness that enhances the overall experience. This wine is notably dry, making it a versatile choice for pairing with a variety of dishes or enjoying on its own as a delightful treat. Perfect for warm afternoons or festive gatherings, Philip Carter Sweet Danielle exemplifies the charm and quality of Virginia winemaking.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Pairs well with:


Fish Tacos, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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