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Sustainably Made

Napa Valley Cabernet Sauvignon

Markham Sustainably Made is an exceptional Cabernet Sauvignon from the renowned Napa Valley, highlighting the region's commitment to sustainable viticulture practices. This red wine showcases a full-bodied profile, offering a remarkable balance of high acidity that brings vibrancy and refreshment to each sip. The fruit intensity is prominent, with rich flavors of dark berries and subtle hints of chocolate, creating a luxurious and satisfying experience. The tannins are firm yet refined, contributing structure and depth, while the wine maintains a dry finish that invites further enjoyment. This expression of Napa Valley truly embodies the harmony between quality winemaking and environmental responsibility, making it a delightful choice for any occasion.

Tasting notes:

Blackcurrant

Blackberry

Cedar

Flavor profile:

Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:

Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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