2007 Valpolicella Doc Corvina, Rondinella
The Dal Forno Romano Superiore Red is an exquisite expression from the renowned Valpolicella DOC region, showcasing a captivating blend of Corvina and Rondinella varietals. This vintage delivers a rich and full-bodied experience, enveloping the palate with pronounced fruit intensity that highlights ripe red cherries, dark berries, and a hint of dried fruits. The wine exhibits a high level of acidity, which adds brightness and liveliness, ensuring a mouthwatering finish that invites another sip. Tannins are firm and structured, providing a solid backbone that complements the wine's complexity and depth. This Superiore Red is unmistakably dry, allowing the intricate flavors to shine through, creating a sophisticated and memorable experience for any wine enthusiast.
The Dal Forno Romano Superiore Red is an exquisite expression from the renowned Valpolicella DOC region, showcasing a captivating blend of Corvina and Rondinella varietals. This vintage delivers a rich and full-bodied experience, enveloping the palate with pronounced fruit intensity that highlights ripe red cherries, dark berries, and a hint of dried fruits. The wine exhibits a high level of acidity, which adds brightness and liveliness, ensuring a mouthwatering finish that invites another sip. Tannins are firm and structured, providing a solid backbone that complements the wine's complexity and depth. This Superiore Red is unmistakably dry, allowing the intricate flavors to shine through, creating a sophisticated and memorable experience for any wine enthusiast.
