Strangenberg

Alsace Pinot Noir

Agathe Bursin's Strangenberg Pinot Noir hails from the stunning Alsace region, known for its diverse terroir and expressive varietals. This captivating red wine presents a beautifully light-bodied profile that is both elegant and approachable. With a medium acidity that lends a refreshing quality, it invites you to savor each sip. The fruit intensity is pronounced, showcasing delightful notes of ripe cherries and raspberries that dance on the palate. The tannins are soft and supple, making this wine incredibly food-friendly and versatile for various pairings. It finishes dry, allowing the vibrant fruit flavors to shine through and linger pleasantly, capturing the essence of Alsace in every glass.

Tasting notes:

Cherry

Baking Spice

Cranberry

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Roasted Duck, Poultry, Black Cherry Glazed Duck

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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