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Stonewall Chardonnay

Connecticut Chardonnay

Philip Jamison Jones Winery's Stonewall Chardonnay is a delightful expression of this classic varietal, showcasing the unique characteristics of Connecticut's terroir. This elegant white wine boasts a medium body that perfectly balances richness and drinkability. The acidity is bright and refreshing, adding a lively dimension that enhances the overall enjoyment of the wine. With pronounced fruit intensity, it reveals layers of crisp green apple, ripe pear, and subtle citrus notes that dance harmoniously on the palate. The finish is dry and clean, making it an excellent companion for a variety of dishes or simply enjoyed on its own. This Chardonnay is a testament to the winery's commitment to crafting high-quality wines that reflect the essence of their growing region.

Tasting notes:


Apple Pie, Butter, Vanilla

Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Region:


Connecticut
Connecticut

Connecticut is a hidden gem in the winegrowing world, with a rich diversity of landscapes from coastal areas to rolling hills and river valleys. Spanning across the state’s varied terrain, Connecticut's American Viticultural Areas (AVAs) offer a unique array of terroirs. The cool, coastal breezes from Long Island Sound play a significant role in moderating temperatures, allowing grapes to ripen slowly and develop complex flavors. This climate is ideal for cooler-climate grape varieties that thrive closest to the coast, while inland areas produce bigger, bolder wines. Connecticut's growing wine industry is gaining recognition for its distinctive and high-quality wines that reflect the unique environmental conditions of the region.

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