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Stamp Of Australia

2013 South Eastern Australia Merlot

Hardys Stamp Of Australia 2013 is a captivating Merlot from the picturesque South Eastern Australia region. This wine boasts a medium-bodied profile, presenting a delightful balance of flavors that showcase its character. The acidity is bright and lively, enhancing the overall drinking experience and lending a refreshing quality to each sip. The fruit intensity is prominent, with vibrant notes of red berries and subtle undertones of plum that create an inviting aroma. Tannins are notably soft, providing a smooth mouthfeel that makes this wine exceptionally food-friendly. This delightful red is dry, allowing its flavors to shine through and making it a perfect choice for a variety of occasions, from casual gatherings to more formal dinners.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Cherry

Cherry

Pairs well with:


Mushroom Risotto, Lamb Chops, Roast Lamb

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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