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St. Vincent

2004 Nebraska Red Blend

Meyer Vineyards St. Vincent is a captivating red blend from the picturesque region of Nebraska, with its enchanting 2004 vintage truly showcasing the potential of winegrowing in this area. The wine presents a vibrant ruby hue that hints at the luscious fruit flavors within. On the palate, it reveals a delightful balance of body, with a medium-level richness that offers a satisfying mouthfeel without overwhelming the senses. The acidity is bright and lively, providing a refreshing lift to the wine, which harmonizes beautifully with the prominent fruit intensity characterized by notes of ripe cherries and dark berries. The tannins are well-integrated, offering a subtle yet firm structure that enhances the overall experience. Enjoy this drinkable delight as it pairs wonderfully with a variety of foods, making it an excellent choice for gatherings or cozy evenings.

Tasting notes:


Black Cherry, Baking Spice, Leather

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Region:


Nebraska
Nebraska

Nebraska, with its sprawling prairies and undulating river valleys, is establishing itself as a diverse winegrowing region in the heartland of America. The state's American Viticultural Areas (AVAs) benefit from a continental climate, characterized by hot summers and cold winters, creating a range of growing conditions across its terrain. The wide-open spaces and ample sunlight play a pivotal role in maturing Nebraska's vineyards, while the occasional rolling mists from the rivers provide relief from the summer heat. This variation in microclimates allows grapes to develop a slow and balanced ripening process. In cooler areas, delicate varieties thrive, producing subtle and refined wines, while the more sheltered, warmer areas are ideal for cultivating bolder, more robust varieties.

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