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St. Magdalener

2012 Alto Adige Red Blend

Cantina Produttori San Michele Appiano St. Magdalener 2012 is a delightful red blend hailing from the picturesque Alto Adige region. With its enchanting ruby hue, this wine showcases a harmonious balance of refreshing acidity and a medium-bodied profile that intrigues the senses. The fruit intensity is pronounced, revealing a beautiful symphony of red berry aromas intertwined with subtle hints of spices and delicate floral notes. The tannins are well-structured yet approachable, providing a pleasing texture that enhances the overall experience. This wine is perfectly dry, making it exceptionally food-friendly, and an ideal companion for a variety of culinary delights. Whether enjoyed with a hearty pasta dish or a selection of artisanal cheeses, this St. Magdalener offers a truly engaging and flavorful journey into the heart of Alto Adige’s winemaking excellence.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Low

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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