Squarcialupi

2013 Chianti Classico Sangiovese Colorino

La Castellina Squarcialupi is a captivating red wine from the esteemed Chianti Classico region, showcasing the harmonious blend of Sangiovese and Colorino grapes. This 2013 vintage exudes a rich and expressive character, marked by its medium to full body that offers a delightful mouthfeel. The wine presents a vibrant acidity that adds a refreshing lift, making it incredibly food-friendly. With medium tannins providing structure and depth, it seamlessly balances the noticeable fruit intensity, featuring enticing notes of ripe cherry and plum, complemented by hints of earthiness and spice. Its dryness brings a polished elegance, enhancing the overall experience of this remarkable Chianti Classico.

Tasting notes:

Black Cherry

Cherry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Pasta with Tomato-Based Sauce, Beef Bolognese, Ossobuco

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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