2008 Virginia Cabernet Sauvignon 44%, Cabernet Franc 25%, Merlot 19%, Petit Verdot 12%
Delaplane Cellars Springlot from the 2008 vintage is a stunning red wine that beautifully showcases the unique terroir of Virginia. This blend is composed of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, creating a harmonious profile that is both complex and approachable. With a medium-bodied structure, it offers a lively and refreshing acidity that enhances its mouthwatering quality. The fruit intensity is prominent, revealing luscious notes of dark berries and cherries alongside subtle hints of spice. The tannins are well-integrated and provide a firm backbone without being overpowering. This wine is dry, making it wonderfully food-friendly and a perfect companion for a variety of dishes, from hearty meats to rich pastas. Enjoying a glass of Delaplane Cellars Springlot is a delightful experience that captures the essence of Virginia's winemaking prowess.
Delaplane Cellars Springlot from the 2008 vintage is a stunning red wine that beautifully showcases the unique terroir of Virginia. This blend is composed of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, creating a harmonious profile that is both complex and approachable. With a medium-bodied structure, it offers a lively and refreshing acidity that enhances its mouthwatering quality. The fruit intensity is prominent, revealing luscious notes of dark berries and cherries alongside subtle hints of spice. The tannins are well-integrated and provide a firm backbone without being overpowering. This wine is dry, making it wonderfully food-friendly and a perfect companion for a variety of dishes, from hearty meats to rich pastas. Enjoying a glass of Delaplane Cellars Springlot is a delightful experience that captures the essence of Virginia's winemaking prowess.
