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Special Reserve

2006 New Mexico Petit Verdot

St Clair Winery's Special Reserve Petit Verdot from the 2006 vintage is a remarkable red wine that showcases the vibrant character of New Mexico's unique terroir. This full-bodied wine presents a deep, rich color that hints at the depth of flavor waiting within. On the palate, it displays high acidity that brings brightness and freshness to the experience, complementing the pronounced fruit intensity marked by luscious dark fruits like blackberry and plum. The tannins are notable and structured, providing a firm backbone that balances the wine's rich fruitiness. As a dry wine, it delivers a well-rounded finish that invites contemplation and pairs wonderfully with a variety of hearty dishes, elevating any dining occasion.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Spices

Spices

Region:


New Mexico
New Mexico

New Mexico, with its high desert landscapes and dramatic mountain ranges, offers a unique and diverse winegrowing environment in the American Southwest. The state's American Viticultural Areas (AVAs) benefit from the high altitude and the intense sunlight, which together create a significant diurnal temperature variation. This variation sharply cools the vineyards at night, tempering the daytime heat and allowing grapes to ripen slowly and develop complex flavors while retaining essential acids. The arid climate and minimal rainfall reduce the risk of vine diseases and allow vintners to control vine vigor through irrigation. Vineyards at lower elevations tend to produce bolder, more intense wines, while those at higher elevations excel in growing cooler-climate varieties, yielding more delicate and aromatic wines.

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