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Special Release

2008 New Mexico Sangiovese

Black Mesa Winery's Special Release Sangiovese from the 2008 vintage is an intriguing red wine that showcases the unique terroir of New Mexico. This medium-bodied wine features a bright acidity that adds a refreshing lift, making it incredibly food-friendly. The fruit intensity is prominent, revealing luscious notes of ripe cherries and plums, harmonized by subtle earthy undertones that provide depth and character. Tannins are elegantly structured, offering a firm yet smooth mouthfeel that contributes to the wine's overall balance. This Sangiovese is dry, allowing its vibrant flavors to shine without overwhelming sweetness, making it a delightful choice for both casual gatherings and more sophisticated occasions.

Tasting notes:


Cherry

Cherry

Plum

Plum

Baking Spice

Baking Spice

Region:


New Mexico
New Mexico

New Mexico, with its high desert landscapes and dramatic mountain ranges, offers a unique and diverse winegrowing environment in the American Southwest. The state's American Viticultural Areas (AVAs) benefit from the high altitude and the intense sunlight, which together create a significant diurnal temperature variation. This variation sharply cools the vineyards at night, tempering the daytime heat and allowing grapes to ripen slowly and develop complex flavors while retaining essential acids. The arid climate and minimal rainfall reduce the risk of vine diseases and allow vintners to control vine vigor through irrigation. Vineyards at lower elevations tend to produce bolder, more intense wines, while those at higher elevations excel in growing cooler-climate varieties, yielding more delicate and aromatic wines.

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