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Sous Voile

2012 Arbois Savagnin

Domaine Dugois Sous Voile is a captivating white wine made from the Savagnin varietal, hailing from the renowned Arbois region. This 2012 vintage showcases a unique style marked by a rich, full-bodied character that envelops the palate with depth and complexity. The acidity is lively and refreshing, balancing the wine’s flavor profile beautifully while enhancing its overall brightness. With a pronounced fruit intensity, expect delightful notes of ripe stone fruits and subtle hints of nuts, interwoven with intriguing oxidative qualities that develop over time. The wine is remarkably dry, contributing to its elegant structure and food-friendly appeal, making it an excellent match for various culinary delights. This wine embodies the artisanal craftsmanship of the region, inviting you to savor every enticing sip.

Tasting notes:


Almond

Almond

Beeswax

Beeswax

Hazelnut

Hazelnut

Pairs well with:


Comté Cheese, Roasted Salmon, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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